The recreational harvest season for one of Florida’s premier fish ? snook ? reopened on March 1 in Florida’s Gulf of Mexico state and adjacent federal waters, including Everglades National Park and Monroe County. The season will remain open through April 30.
In the Gulf, anglers may keep one snook per day that is not less than 28 or more than 33 inches total length, which is measured from the most forward point of the head with the mouth closed to the farthest tip of the tail with the tail compressed or squeezed while the fish is lying on its side. A snook permit is required to keep snook, along with a saltwater fishing license unless exempt from the license requirements. Only hook-and-line gear is allowed when targeting or harvesting snook.
It is illegal to buy or sell snook.
Snook are one of the many reasons Florida is the Fishing Capital of the World. The FWC encourages anglers to use moderation when determining whether or not to take a snook home during the open season. When choosing to release a fish, the FWC encourages anglers to handle it carefully to help the fish survive upon release. Proper handling methods can help ensure the species’ abundance for anglers today and generations to come. To learn more about fish handling, visit MyFWC.com/Fishing and click on “Saltwater Fishing,” “Recreational Regulations” and “Fish Handling.”
Researchers ask anglers who harvest the fish to save the carcasses after they are filleted and provide the carcasses to the FWC by dropping them off at a participating bait and tackle store. This program allows anglers to participate in the collection of data such as the size, age, maturity and sex of one of Florida’s premier inshore fish. For a county-by-county list, go to MyFWC.com/Research and click on “Saltwater,” “Snook,” and “Snook Anglers Asked to Help with Research.”