Saturday, September 21, 2019

Revival in the Everglades

The Catch Chef Richard Sargent.

The Catch Chef Richard Sargent.

By Marilyn Honahan 

marilyn@coastalbreezenews.com 

The Catch at Port of the Islands is the newly refurbished Restaurant and Bar located at the Historic Port of the Islands Resort and Marina, all nestled in the gateway to the 10,000 Islands. The Catch was recently leased by Cater Masters, a well established professional catering firm with high standards. Spokesperson Patricia Seixas has stated that, “We are a strong group of hospitality professionals who have come together to bring this ‘Grand Dame’ of the Everglades back to life!”

The menu is a delightful mixture of fresh seafood, southern comfort and upscale favorites which are being served from 12:00 PM to 10:00 PM Tuesday through Sunday. But that’s not all. Specialty nights will be added to the mix each week, including “Take Out Tuesdays and Wednesdays” for pizza pick up, Fresh Catch Buffet Night and Fish Fry Fridays starting in November. The restaurant is open

The Catch at Port of the Islands.

The Catch at Port of the Islands.

until 9:00 PM and the bar until 10:00 PM.

Hold onto your Sunday hats though ladies and gents, because starting on November 11, The Catch will once again be THE destination location for a most fabulous feast for Sunday Brunch. The Catch offers great food, gracious, friendly service and the NFL Package on large screen TVs… Bring a friend or meet a friend!

Come by boat, car or bike, but however you arrive, get Caught at the Catch! Join them for their Welcome Party on Saturday, November 10 and enjoy complimentary food tastings, wine, beer and soft drinks as well as a reduced price buffet from 5:00 to 7:00 PM.

To keep up to date on what is happening at The Catch, email Marketing@thecatchpoi.com The Catch is located at Port of the Islands, 25000 Tamiami Trial East, Naples, FL 34114. For more information visit The Catch’s Facebook page or call 239-394-3005 ext 507.

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